
I made my final destination as epic as I could, and what's more epic than climbing Mount Everest? I spent a few days in Kathmandu with my guides in preparation for the climb. On the day we were to begin I was so excited I could hardly think straight. We departed at dawn and, about ten days later, we reached the peak. I was on top of the world and it felt amazing. When I got back down I ate my fill on rice, dumplings, soup, and other traditional foods from Nepal. It was a great way to cap off my journey, climbing to the top of the world.